篇名

稻米分段管制之可行性分析——糧食管理法與食品安全衛生管理法之交錯【月旦時論】   試閱

並列篇名

Feasibility Analysis of Segment Control to Rice: The Intersection of Food Administration Act and Act Governing Food Safety and Sanitation

作者
中文摘要

臺灣重要主食作物之稻米,既屬糧食管理法之糧食,又屬食品安全衛生管理法之食品。目前,行政院農業委員會與衛生福利部對稻米之行政管制,似乎存在若干模糊之處,尤其實務上曾發生碾米業者拒絕地方衛生單位進入檢查之情形。此外,有關稻米與食米之分段管制,究應如何決定管制斷點;業者違反標示規定,應優先適用何種法規,皆有待加以釐清。

英文摘要

Rice, an important staple crop in Taiwan, is not only the meaning of the “food” under the Food Administration Act, but also the same as the “food” under the Act Governing Food Safety and Sanitation. At present, there seem to be some ambiguities in the administrative control of rice by the Council of Agriculture and the Ministry of Health and Welfare. In particular, there have been cases in practice that rice millers refused local health units to enter for inspection. In addition, it remains to be clarified about how to determine the control breakpoint for the segment control of rice and edible rice, and about what kind of laws and regulations should be applied in priority when the food industry violates the regulations of labeling.

起訖頁

106-120

出版單位
DOI

10.3966/241553062020080046011  複製DOI  DOI查詢

QRCode

數位整合服務
產品服務
讀者服務專線:+886-2-23756688   傳真:+886-2-23318496   地址:臺北市館前路28號7樓

Copyright © 元照出版 All rights reserved. 版權所有,禁止轉貼節錄
TOP